John Taylor of Nepal, opens up to us about his love story with tea.
I know that tea has been in your family for generations. Can you tell me more about that?
My grandfather, a Major in the British Army, decided that his passion was tea. He took over Gopal Dhara tea estate in the early 50's with the Sarias. Shiv Saria, who now runs the estate, might be a familiar name.
My father, at the age of sixteen, managed Gopal Dhara ‘til my grandfather decided it was time to go back home to the UK. Gopal Dhara was sold out then, but my father continued his venture with tea. Later, [he] joined Margaret's Hope tea estate as manager, and that was where I was born in 1955.
Was tea a part your life growing up?
Apart from another home in boarding school for 9 months a year, my real home was the tea estates of Darjeeling. After Margaret's Hope, it was Sungma, then Tukdah, and then Ging. I grew up with only tea around me. It has been my life and the only thing I truly know.
What is the fondest memory you have involving tea?
I have wonderful memories of the estates—going around them with my father as a kid. I can still get whiffs of fresh tea leaves from the withering lofts and [see] the rolling tables on our numerous visits to the factories.
So tea is a big part of your family even now, right?
All of us—three brothers—continued the tea story that my grandfather had started. My eldest brother went to Assam and is still there. He will retire in a couple of years after 37 years with Warren Tea. My youngest brother went to Assam and now looks after a tea company in the Terai region of West Bengal.
And what about you?
Even after graduation, the tea story continued for me. I joined Balasun and Singbulli tea estates in Darjeeling. After that, and for the last 20 years, it has been Nepal teas and it will continue to be.